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Dunkin' Donuts gets rid of 10 percent of menu

The menu at Dunkin' Donuts got a little smaller Monday.

The Canton-based chain founded in 1950 cut 10 percent of its menu, including several varieties of bagels, muffins and flavor shots. Dunkin' also got rid of its afternoon sandwiches and smoothies.

The reduced menu is meant to make it simpler for customers to order and easier to train new employees.

The company recently announced it removed artificial dyes from all donuts and is working to do the same for the rest of its food and drink.

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