CANTON, Mass. — Dunkin’ is rolling out a new edition to its breakfast lineup in celebration of spring.
The Canton-based coffee chain says customers can now order breakfast tacos made with scrambled eggs, melted sharp white cheddar cheese, fire-roasted corn, and a drizzle of tangy lime crema.
The tacos can be ordered with or without crispy crumbled bacon topping.
“Our culinary team has expertly crafted these breakfast tacos with the vibrancy of spring in mind, delivering a taste sensation that can be enjoyed any time of the day - not just for breakfast,” said Jill McVicar Nelson, Dunkin’s Chief Marketing Officer. “These tacos are undoubtedly one of the tastiest savory items we’ve launched at Dunkin’. We’re thrilled for guests to try them and discover their new favorite meal to fuel their day, whether they’re looking for a delicious breakfast or a mid-afternoon snack.”
Dunkin’ says the tacos are designed to be eaten while guests are on-the-go. They come served in a taco holder to keep all the flavors in place.
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